Cafeteria Menu - Week of 3/4/24

AMERICAN MENU

Monday:

Provencal Pork -or- Roast Chicken,

Salad, Baked Potatoes, Chocolate Mousse

Tuesday:

Beef Stroganoff -or- Pork Marengo,

Veggies, Rice, Cookies

Wednesday:

Pasticcio,

Veggies, Apple Cake

Thursday:

Arroz Cubano Pork -or- Arroz con Pollo,

Salad, Banoffee

Friday:

Cubano Fried Chicken -or- Caramel  Pork,

Brookies

MENU LOCAL

Lundi:

Soupe Kandia

Mardi:

Nadji Boulettes

Mercredi :

Tigadegue Nougou

Jeudi: Zame Poulet

*Did you know that Maria made those delicious cookies for the Leap Year Frog Find? Ask her about ordering some for your next event!*