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Cafeteria Menu - Week of 3/4/24

AMERICAN MENU


Monday:

Provencal Pork -or- Roast Chicken,

Salad, Baked Potatoes, Chocolate Mousse

 

Tuesday:

Beef Stroganoff -or- Pork Marengo,

Veggies, Rice, Cookies

 

Wednesday:

Pasticcio,

Veggies, Apple Cake

   

Thursday:

Arroz Cubano Pork -or- Arroz con Pollo,

Salad, Banoffee

 

Friday:

Cubano Fried Chicken -or- Caramel  Pork,

Brookies

 

MENU LOCAL


Lundi:

Soupe Kandia


Mardi:

Nadji Boulettes


Mercredi :

Tigadegue Nougou


Jeudi: Zame Poulet


*Did you know that Maria made those delicious cookies for the Leap Year Frog Find? Ask her about ordering some for your next event!*

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